Recipes — Power Snacks

Ingredients - Cream 1 large orange (juice and zest completely, set aside portions for the topping) ½ cup camelina oil 1 cup brown sugar 1 egg 1 tbsp vanilla extract ½ of the orange zest orange juice (leftover from topping amount) 1 cup buttermilk Ingredients - Dry 2 cup all purpose flour, sifted 1 tsp baking powder, sifted ½ tsp baking soda, sifted ½ tsp salt, sifted 1 ½ - 2 cup cranberries (fresh or frozen) Ingredients - Topping ½ cup white sugar 2 tbsp orange juice remaining ½ of orange zest 1 tbsp vanilla Slowly mix together the cream...

Ingredients 1?4 cup Camelina oil 1/2 cup fresh lemon juice 2 cloves garlic, minced 1 cup hemp seeds, pine nuts or sunflower seeds 2 tbsp dry basil (or 1?4 cup of fresh) 2 tsp dry oregano (or 2 tbsp fresh) 1 bunch kale sea salt to taste In a food processor, mix together Three Farmers Camelina Oil and lemon juice until creamy. Add chopped garlic and hemp seeds/pine nuts/sunflower seeds and mix for 10-15 seconds more. Add herbs and kale and pulse until just combined. Add sea salt to taste.

Ingredients - Dry 2 cup all purpose flour ¼ cup ground flax 1 ½ tsp baking soda 1 ½ tsp baking powder 1 tsp salt 2 ½ tsp cinnamon 1 cup chopped dates 1 ¼ cup chocolate chips (or get fancy with some white chocolate or chopped up Caramilk bars) Sift together all above ingredients and then add in the dates and chocolate. Ingredients 3 eggs 1 ½ cup white sugar 1 cup camelina oil 1 14oz can pure pumpkin Mix together the above ingredients in a large bowl and slowly adding in the dry mixture. Pour the batter into...

Ingredients - Cream ½ cup camelina oil 1 cup mashed banana 1 cup white sugar 2 eggs Ingredients - Dry 2 cup all purpose flour 1 tsp baking powder 1 tsp salt 1 ½ tsp cinnamon ½ tsp baking soda 1 ¼ cup chopped dark chocolate chips 1 cup toasted pecans Place the pecans on a cookie sheet and toast in the oven at 350°F. Toast until desired doneness. Blend dry ingredients and pecans into liquid ingredients. Pour into 1 large prepared loaf pan (or smaller ones if desired) Bake at 350°F until it's baked thoroughly.