From Our Farmers
The farm operations behind Three Farmers products are truly holistic in nature and continuously choose to follow sustainable approaches to agriculture. Our farmers’ day to day activities take into account the ecological, economic, social and political parameters that are affected in all stages of food production. Hear from one of our Three Farmers, Colin Rosengren as he discusses our sustainable approach to farming. Learn why we choose to use intercropping farming methods rather than organic ones. We practice 'no till' methods of farming to ensure the health of our soils for years to come. There are NO herbicides, pesticides, or...
3 Great Ideas for Packing the Perfect Lunches
It's increasingly harder to be creative and yet ensure you are feeding your family good quality foods you can trust. Here are some easy ideas that you can get using right away! 1. Be Aware of Allergy Restrictions at School: The increase in nut allergies has caused many schools to be declared nut-free zones and parents can no longer rely on those peanut butter and jam sandwiches that used to be a quick easy go to. Other dietary restrictions like a sensitivity to gluten means thinking outside the box to come up with alternatives to crackers and muffins but still...
Three Farmers in the Community
Three Farmers love participating in events in the communities in which we live and do business in. Just as we are committed to sustainable farming practices and providing good quality, local food products to the marketplace, we are committed to giving back when and where we can. We feel fortunate to be working with really great businesses, charitable organizations, and community partners that help make our city and province awesome. September is a busy month for us, meeting people and sharing our story. We are proud to say that we are participating in the Queen City Marathon this Sunday September...
Recent Articles