Recipes — Appetizers

Give this gluten-free breading recipe a try on your next batch of wings, pan fried fish or fried vegetables! Ingredients 1 cup Three Farmers Roasted chickpeas (any flavour), ground fine 1/4 cup cornstarch salt and pepper to taste Instructions Grind up Three Farmers Roasted chickpeas in a coffee grinder or vitamix and then mix in the cornstarch and salt and pepper. Dredge fish, chicken wings, pork, chicken breasts, etc with the coating. Heat up a generous amount of camelina oil on the stove top and pan fry or deep fry the items on med - high heat. NOTE: smaller items...

Ingredients 1?4 cup Camelina oil 1/2 cup fresh lemon juice 2 cloves garlic, minced 1 cup hemp seeds, pine nuts or sunflower seeds 2 tbsp dry basil (or 1?4 cup of fresh) 2 tsp dry oregano (or 2 tbsp fresh) 1 bunch kale sea salt to taste In a food processor, mix together Three Farmers Camelina Oil and lemon juice until creamy. Add chopped garlic and hemp seeds/pine nuts/sunflower seeds and mix for 10-15 seconds more. Add herbs and kale and pulse until just combined. Add sea salt to taste.

Recipe courtesy of Sorrentino's in Edmonton, AB. Ingredients 2 cups assorted mushrooms 1 tbsp soft butter 1 tbsp chopped shallots 1 oz. white wine 1 tsp sea salt 1 tsp black pepper 1 tsp thyme fresh 1 tsp fresh oregano 1tsp fresh basil 4 tbsp camelina oil Heat a stock pan to medium heat and add butter. Add shallots and sauté for a few minutes, then add mushrooms.Continue to sauté for a few minutes, add the wine, black pepper, salt and cook until almost dry. Season with salt and pepper and remove from the heat and allow to cool down....

Makes approx 1.5 cups Ingredients 2 diced red pepper 2 jalapeno pepper 2 diced tomato, cored and seeded 1⁄2 red or white onion, minced 3 tbsp Three Farmers Roasted Onion and Basil Camelina Oil 3 cloves garlic 4 tbsp brown sugar 2 tbsp maple syrup 2 tsp balsamic or cider vinegar Salt and pepper Core and remove tomato seeds to rid of additional liquid. Dice peppers, tomatoes, onion and garlic. Add 3 tbsp of Onion and Basil Camelina Oil to a sauce pan and sauté ingredients on high heat for a few minutes. Add sugar, syrup and balsamic, then simmer...