Recipes — Brunch & Lunch

Ingredients: 4 cups pork stock (or veggie stock for vegetarian) 4 cups frozen green peas 1 cup white onion, chopped 2 tbsp Three Farmers Camelina Oil 3 cloves garlic, cleaned and chopped Salt and pepper, to taste. Instruction: In a large pot, saute the onion and garlic in Three Farmers Camelina Oil, until lightly browned. Add the Pork stock and bring to a simmer. Add the frozen green peas and continue to simmer for 5 min (just to thaw and heat the peas). Remove from heat and puree until smooth. Season with Salt and Pepper, to taste. Serve immediately or...

Ingredients 8 Slices of Day-Old Bread 4 Slices of Mozzarella Cheese 8 Slices of Prosciutto 1 Tomato, Sliced 3 Eggs ½ Cup Milk 2 Tbsp Basil Pesto 1 tsp Salt 1 tsp Pepper ½ Cup Grated Parmesan Cheese Instructions In a 9 x 12 baking dish, layer 4 slices of bread side by side. Add a slice of mozzarella cheese and prosciutto to each slice of bread and top with the remaining slices of bread. In a medium sized bowel, add the eggs, milk, pesto, salt and pepper and mix well. Pour the egg mixture overtop of the sandwiches, cover...

Ingredients 4 Eggs 1 ¾ Cup milk ½ cup Maple Syrup ½ tsp Ground Cinnamon 8 Slices of Bread, Preferably Day Old Maple Cinnamon Streusel Ingredients 1 bag of Three Farmers Maple Cinnamon Roasted Chickpeas 1 Cup Brown Sugar 1 Cup Flour 7 Tbsp Butter Instructions Place the bread in a single layer into a 9 x 12 baking dish, it is alright if the pieces are overlapping. Add the eggs, milk, maple syrup and cinnamon into a mixing bowl and whisk together until fully combined. Pour the egg mixture over the slices of bread, cover and place in the...

Ingredients 2 Cups Salted Butter, softened 2 Cups White Sugar 2 Eggs 2 Tbsp. Vanilla Extract 4 tsp. Baking Powder 6 Cups All Purpose Flour Instructions In a large bowl, mix the flour and baking powder together, set aside. In another large bowl, cream the butter and sugar with an electric mixer. Add the vanilla extract and the eggs, mix until fully combined. Add two cups of the flour and baking powder mixture and combine. Keep adding two cups at a time until fully combined. Pre-heat your oven to 350 degrees. Sprinkle flour on a clean surface, take a handful...