Recipes — Main Dishes

This recipe was submitted by one of the winners of our Get Creative With Camelina Recipe Contest, Trevor Gelsinger. Keep watching as we feature one of the winners each month. Makes 4 Servings. Ingredients 4 chicken breasts, filet removed 8 pieces of thinly sliced prosciutto 20 asparagus spears ½ cup Three Farmers Roasted Garlic and Chili Camelina Oil 2 tbsp Three Farmers Camelina Oil 1 oz fresh basil leaves 4 cloves garlic 2 tbsp grated parmigiano reggiano cheese 2 tbsp pine nuts pinch of salt pinch of pepper pinch of crushed red pepper flakes balsamic vinegar to taste **Before starting...

Ingredients - Dressing: 5 cloves of garlic 1 tbsp fresh ginger 1 tbsp peanut butter 1 tbsp sugar 1-2 tsps Sambal or any other chili paste ¼ cup soy sauce ¼ cup freshly squeezed lime juice In a blender, combine and puree the above ingredients. Slowly add 1/2 -3/4 Cup Camelina Oil until dressing is emulsified. Season with Sea Salt and freshly ground Pepper to taste. Ingredients - Salad Approximately 3 cups green cabbage, shredded 2 large carrots, grated 1 orange or red pepper, chopped or julienned 1/3 red onion thinly sliced 1 cucumber diced 3 green onions thinly sliced...

This is the recipe from Elysia's appearance on Daytime Ottawa Friday April 17th. Ingredients: 1 cup cherry tomatoes, sliced in half 1 cup crush tomatoes, small can 4 cloves garlic, chopped 2 shallots, diced 3 tbsp Three Farmers Camelina Oil ¼ cup red wine 1 bunch fresh basil 1 small bunch fresh oregano salt and pepper Parmesan Reggiano (small chunk for grating) 3 cups wild rice linguini pasta In a saucepan, heat the camelina oil over medium/high heat and saute the shallots until slightly brown. Add the cherry tomatoes and garlic. Cook until the tomatoes become soft, add the red...

This recipe was submitted by one of the winners of our Get Creative With Camelina Recipe Contest, Danielle Wildfong. Keep watching as we feature one of the winners each month. Salad Ingredients 4 tbsp Three Farmers Roasted Garlic & Chili Camelina Oil 12 raw tail-on shrimp 4 large handfuls baby spinach 2 avocados sliced 1 pint grape tomatoes halved 3 green onions chopped Asiago cheese shredded (as desired) 1 cup sliced mushrooms 1/4 Red onion, diced Kale- if desired Dressing Ingredients ¼ cup Three Farmers Original Camelina Oil 2 tbsp fresh lemon juice 1 tbsp balsamic vinegar 1 tbsp basil...